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Dr. Mona Peyvasteh
at VARJO
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Publications (4)
Proceedings Article | 30 December 2019 Paper
Assessment of pork freshness based on changes in constituting chromophores using visible to near-infrared spectroscopy
Proceedings Volume 11202, 112020X (2019) https://doi.org/10.1117/12.2539969
KEYWORDS: Absorbance, Visible radiation, Chromophores, Proteins, Near infrared, Near infrared spectroscopy, Fiber optics, Integrating spheres, Spectroscopy, Oxidation
Proceedings Article | 12 September 2019 Presentation
Meat freshness evaluation using visible to near-infrared spectroscopy (Conference Presentation)
Proceedings Volume 11130, 1113002 (2019) https://doi.org/10.1117/12.2528396
KEYWORDS: Visible radiation, Near infrared spectroscopy, Absorbance, Spectrophotometry, Fiber optics, Near infrared, Proteins, Integrating spheres, Nondestructive evaluation
Proceedings Article | 22 July 2019 Paper
Assessment of meat freshness and spoilage detection utilizing visible to near-infrared spectroscopy
Proceedings Volume 11075, 110751R (2019) https://doi.org/10.1117/12.2527194
KEYWORDS: Visible radiation, Fiber optics, Absorbance, Integrating spheres, Near infrared spectroscopy, Monte Carlo methods, Spectrophotometry, Spectroscopy
Proceedings Article | 18 September 2018 Presentation
Towards non-invasive screening of meat freshness utilizing visible and near-infrared spectroscopy (Conference Presentation)
Proceedings Volume 10768, 107680E (2018) https://doi.org/10.1117/12.2320934
KEYWORDS: Visible radiation, Near infrared spectroscopy, Safety, Spectrophotometry, Absorbance, Integrating spheres, Sensors, Fiber optics tests, Fiber optics, Proteins
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